The utilization of high quality forage in beef cattle feeding
Bing Zeng, Zhang XinQuan, Xinyue Zhang, Ying Lan
Abstract
Bing Zeng, Zhang XinQuan, Xinyue Zhang, Ying Lan
Abstract
Beef cattle feeding can be an important aspect of animal husbandry in the future. According to the traditional situation of the beef cattle feeding and characteristics of the digestion and metabolism of the beef cattle itself, the utilization styles and the nutritional characteristics of four different management methods of the forage (fresh grass, silage grass, hay and integrated) were analyzed. The data showed that the high quality forage is the most suitable feedstuff for the beef cattle feeding.
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Beef cattle feeding can be an important aspect of animal husbandry in the future. According to the traditional situation of the beef cattle feeding and characteristics of the digestion and metabolism of the beef cattle itself, the utilization styles and the nutritional characteristics of four different management methods of the forage (fresh grass, silage grass, hay and integrated) were analyzed. The data showed that the high quality forage is the most suitable feedstuff for the beef cattle feeding.
Key concepts: Forage, Hay, Beef cattle, Silage, Animal husbandry, Digestion (alchemy), Biology, Agronomy