Comparative analysis of the volatile components from oils the of San-ao decoction with Radix Asari and its major constituting herbs by GC-MS
WU De-kang
Abstract
WU De-kang
Abstract
Aim:To evaluate the correlation in volatile components between San-ao decoction with Radix Asari and its major constituting herbs.Methods:The chemical compositions of essential oils,obtained by stream distillation of San-ao decoction with Radix Asari and its major constituting herbs (Herba Ephedrae,Semen Armeniacae amarum and Radix Asari),were analyzed by GC-MS.Results:The volatile components of San-ao decoction with Radix Asari were found to be derived mainly from Herba Ephedrae and Radix Asari.Conclusion:GC-MS method is useful in analyzing the bioactive components of TCM.
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Aim:To evaluate the correlation in volatile components between San-ao decoction with Radix Asari and its major constituting herbs.Methods:The chemical compositions of essential oils,obtained by stream distillation of San-ao decoction with Radix Asari and its major constituting herbs (Herba Ephedrae,Semen Armeniacae amarum and Radix Asari),were analyzed by GC-MS.Results:The volatile components of San-ao decoction with Radix Asari were found to be derived mainly from Herba Ephedrae and Radix Asari.Conclusion:GC-MS method is useful in analyzing the bioactive components of TCM.
Key concepts: Decoction, Radix (gastropod), Traditional medicine, Chemistry, Medicine, Biology, Botany