2013Northern HorticultureRequires access

Study on the Stability of Chlorophyll in Raphanus sativus L.

Peipei Wang

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Abstract

Taking seeds of Raphanus sativus L.as materials,the effects of some factors including light intensity,pH value,temperature,H2O2 and metallic ions on the stability of chlorophyll in Raphanus sativus L.were studied,in order to provide useful information for developing chlorophyll in Raphanus sativus L.The results showed that chlorophyll in Raphanus sativus L.was of a poor stability of light intensity treatment,while its stability of temperature and H2O2 treatments was satisfactory.pH value had small effects on preservation of chlorophyll in Raphanus sativus L.,and treatments of Zn2+,Cu2+ could increase the stability of chlorophyll.

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What this paper is about

Taking seeds of Raphanus sativus L.as materials,the effects of some factors including light intensity,pH value,temperature,H2O2 and metallic ions on the stability of chlorophyll in Raphanus sativus L.were studied,in order to provide useful information for developing chlorophyll in Raphanus sativus L.The results showed that chlorophyll in Raphanus sativus L.was of a poor stability of light intensity treatment,while its stability of temperature and H2O2 treatments was satisfactory.pH value had small effects on preservation of chlorophyll in Raphanus sativus L.,and treatments of Zn2+,Cu2+ could increase the stability of chlorophyll.

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Available abstract

Taking seeds of Raphanus sativus L.as materials,the effects of some factors including light intensity,pH value,temperature,H2O2 and metallic ions on the stability of chlorophyll in Raphanus sativus L.were studied,in order to provide useful information for developing chlorophyll in Raphanus sativus L.The results showed that chlorophyll in Raphanus sativus L.was of a poor stability of light intensity treatment,while its stability of temperature and H2O2 treatments was satisfactory.pH value had small effects on preservation of chlorophyll in Raphanus sativus L.,and treatments of Zn2+,Cu2+ could increase the stability of chlorophyll.

Key concepts: Raphanus, Chlorophyll, Botany, Chlorophyll a, Horticulture, Chemistry, Biology

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