ScholarLens Back to search
2003•ACTA AGRICULTURAE UNIVERSITATIS JIANGXIENSISRequires access

The Improvement of Cold Tolerance in Japonica Rice

Dazhou Chen, Yeqing Xiao, Pi Yonghua, WU Wen-chang, Lanxiang Hu, Luo Shi-you, Xie Jin-shui

Open publisher page 2 citations

Abstract

In this study, Dongxiang wild rice was used as the parent material to develop new rice variety with cold tolerance. A new line named 4913-1was bred successfully by two-step low temperature treatment.This new line has stronger tolerance to clod, So it can regenerate as the regenerating rice several times by vegetable propagation, and its rice, quality and stress-resistance are also good.

About this research paper

What this paper is about

In this study, Dongxiang wild rice was used as the parent material to develop new rice variety with cold tolerance. A new line named 4913-1was bred successfully by two-step low temperature treatment.This new line has stronger tolerance to clod, So it can regenerate as the regenerating rice several times by vegetable propagation, and its rice, quality and stress-resistance are also good.

Why it matters

OpenAlex reports 2 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

In this study, Dongxiang wild rice was used as the parent material to develop new rice variety with cold tolerance. A new line named 4913-1was bred successfully by two-step low temperature treatment.This new line has stronger tolerance to clod, So it can regenerate as the regenerating rice several times by vegetable propagation, and its rice, quality and stress-resistance are also good.

Key concepts: Japonica rice, Cold tolerance, Japonica, Cold stress, Line (geometry), Agronomy, Biology, Horticulture

Related papers

Related paper 1Related paper 2Related paper 3
Back to paper searchBrowse research topicsOriginal source
The Improvement of Cold Tolerance in Japonica Rice — Research Paper | ScholarLens