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Effects of maize starch and sucrose on the intake of diets of different N content. Effects on the body composition of white rats.

B. Desmoulin, M. LECOURTIER, P. Peiniau

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Key concepts: Food science, Composition (language), Sucrose, Starch, Chemistry, Animal science, Biology, Philosophy

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Effects of maize starch and sucrose on the intake of diets of different N content. Effects on the body composition of white rats. — Research Paper | ScholarLens