1986The Professional Animal ScientistOpen access

Energy Levels in Receiving Diets for Yearling Cattle

G. P. Lofgreen, H. E. Kiesling

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Abstract

Feed consumption and weight gains of yearling cattle transported from Florida to New Mexico were determined on three receiving diets. Rates of gain achieved during a 28-d receiving period and 14-d transition period were related to gains made during the following 190-d finishing period. Cattle received on 50% or 75% concentrate diets for 4 wk plus grass hay for the first wk then 75% concentrates for 14 d, gained 34 kg more weight than cattle fed grass hay alone for 4 wk then 75% concentrates for 14 d (P◄.01). When all cattle were fed an 85% concentrate diet for 190 d, those previously fed hay alone made 14 kg of compensatory gain, but still lacked 20 kg of making equal gains to those received on 75% concentrates, and lacked 17 kg of making equal gains to those received on 50% concentrates. This indicates that receiving diets for stressed yearling cattle should contain from 50% to 75% concentrates because much of the weight gain advantage achieved during receiving will be maintained during finishing.

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Feed consumption and weight gains of yearling cattle transported from Florida to New Mexico were determined on three receiving diets. Rates of gain achieved during a 28-d receiving period and 14-d transition period were related to gains made during the following 190-d finishing period. Cattle received on 50% or 75% concentrate diets for 4 wk plus grass hay for the first wk then 75% concentrates for 14 d, gained 34 kg more weight than cattle fed grass hay alone for 4 wk then 75% concentrates for 14 d (P◄.01). When all cattle were fed an 85% concentrate diet for 190 d, those previously fed hay alone made 14 kg of compensatory gain, but still lacked 20 kg of making equal gains to those received on 75% concentrates, and lacked 17 kg of making equal gains to those received on 50% concentrates. This indicates that receiving diets for stressed yearling cattle should contain from 50% to 75% concentrates because much of the weight gain advantage achieved during receiving will be maintained during finishing.

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Available abstract

Feed consumption and weight gains of yearling cattle transported from Florida to New Mexico were determined on three receiving diets. Rates of gain achieved during a 28-d receiving period and 14-d transition period were related to gains made during the following 190-d finishing period. Cattle received on 50% or 75% concentrate diets for 4 wk plus grass hay for the first wk then 75% concentrates for 14 d, gained 34 kg more weight than cattle fed grass hay alone for 4 wk then 75% concentrates for 14 d (P◄.01). When all cattle were fed an 85% concentrate diet for 190 d, those previously fed hay alone made 14 kg of compensatory gain, but still lacked 20 kg of making equal gains to those received on 75% concentrates, and lacked 17 kg of making equal gains to those received on 50% concentrates. This indicates that receiving diets for stressed yearling cattle should contain from 50% to 75% concentrates because much of the weight gain advantage achieved during receiving will be maintained during finishing.

Key concepts: Hay, Animal science, Weight gain, Alfalfa hay, Biology, Beef cattle, Body weight, Biotechnology

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