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Studies of milk substitute diets for calves. 5. The effect, on nitrogen and mineral retention, of including fat in a meal mixture/hay diet.

A. M. Raven, K. L. Robinson

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Key concepts: Hay, Meal, Food science, Chemistry, Animal science, Milk fat, Biology, Linseed oil

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Studies of milk substitute diets for calves. 5. The effect, on nitrogen and mineral retention, of including fat in a meal mixture/hay diet. — Research Paper | ScholarLens