Effect of endogenous gibberellins in the early stages of fruit growth and development of the `Severianin' tomato
Keiko Kataoka, Azusa Uemachi, M Nonaka, Susumu Yazawa
Abstract
Keiko Kataoka, Azusa Uemachi, M Nonaka, Susumu Yazawa
Abstract
SummaryWe investigated the effect of endogenous gibberellins on fruit growth of the `Severianin' tomato. Uniconazole, an inhibitor of gibberellin biosynthesis, applied to parthenocarpic fruits at about 0, 1 and 2 weeks after anthesis reduces fruit weight, but given at about three weeks after anthesis has no effect. The effect of uniconazole was nulli®ed by subsequent gibberellin application to the fruits, except when uniconazole was applied 3.d after anthesis and gibberellin 2.d later. In the seeded fruits treated with uniconazole no notable gibberellin activity was detected from 3.d to four weeks after treatment. These results suggest that endogenous gibberellins in the early phase are important for fruit setting and development.
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SummaryWe investigated the effect of endogenous gibberellins on fruit growth of the `Severianin' tomato. Uniconazole, an inhibitor of gibberellin biosynthesis, applied to parthenocarpic fruits at about 0, 1 and 2 weeks after anthesis reduces fruit weight, but given at about three weeks after anthesis has no effect. The effect of uniconazole was nulli®ed by subsequent gibberellin application to the fruits, except when uniconazole was applied 3.d after anthesis and gibberellin 2.d later. In the seeded fruits treated with uniconazole no notable gibberellin activity was detected from 3.d to four weeks after treatment. These results suggest that endogenous gibberellins in the early phase are important for fruit setting and development.
Key concepts: Gibberellin, Anthesis, Endogeny, Parthenocarpy, Biology, Horticulture, Botany, Cultivar