1941Experimental Biology and MedicineRequires access

Effects of Choline, Gelatin and Creatine on Perosis in Chicks

Thomas H. Jukes

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Abstract

In contrast to turkeys, chicks on a simplified diet, deficient in choline, did not develop perosis unless gelatin or creatine was added. Choline prevented the perosis at a level of 0.1%, but lower levels were only partially effective. A possible explanation for the perosis-producing effect of gelatin or creatine is advanced.

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What this paper is about

In contrast to turkeys, chicks on a simplified diet, deficient in choline, did not develop perosis unless gelatin or creatine was added. Choline prevented the perosis at a level of 0.1%, but lower levels were only partially effective. A possible explanation for the perosis-producing effect of gelatin or creatine is advanced.

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Available abstract

In contrast to turkeys, chicks on a simplified diet, deficient in choline, did not develop perosis unless gelatin or creatine was added. Choline prevented the perosis at a level of 0.1%, but lower levels were only partially effective. A possible explanation for the perosis-producing effect of gelatin or creatine is advanced.

Key concepts: Creatine, Choline, Gelatin, Internal medicine, Chemistry, Endocrinology, Animal science, Biology

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