2010•Economy of RegionsOpen access
Development of the food industry in Uzbekistan on the innovative basis
O. S., Ismailov
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Abstract
The article describes the problem of providing the food consumer goods to the Uzbek population. The range of food and food products is analyzed. The necessity of the innovative strategies development for selecting range of agricultural production and directions of development of processing industry is proved. The main directions of improving the economic mechanism of development of the food products market are presented.
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