1988Indian Journal of Animal NutritionOpen access

Nutritive Value of Chilowne (Schima Wallichii) Leaves for Goats

H. K. Gupta, N. Balaraman

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Abstract

Fresh chilowne (Schima wallichii) leaves were fed ad libitum as sole feed to 4 adult Sikkimese goats (17.3 to 26.4 kg). The daily voluntary DM intake was 17.30 g per kg body weight showing poor palatability. Chilowne leaves contained 5.7 per cent DCP, 54.91 per cent TDN and 41.87 per cent SE on DM basis. Marginal negative balances of N and P only indicated that Chilowne leaves need to be supplemented with other feeds to ensure sufficient intake of DM and other nutrients even to meet the maintenance needs of goats.

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Fresh chilowne (Schima wallichii) leaves were fed ad libitum as sole feed to 4 adult Sikkimese goats (17.3 to 26.4 kg). The daily voluntary DM intake was 17.30 g per kg body weight showing poor palatability. Chilowne leaves contained 5.7 per cent DCP, 54.91 per cent TDN and 41.87 per cent SE on DM basis. Marginal negative balances of N and P only indicated that Chilowne leaves need to be supplemented with other feeds to ensure sufficient intake of DM and other nutrients even to meet the maintenance needs of goats.

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Available abstract

Fresh chilowne (Schima wallichii) leaves were fed ad libitum as sole feed to 4 adult Sikkimese goats (17.3 to 26.4 kg). The daily voluntary DM intake was 17.30 g per kg body weight showing poor palatability. Chilowne leaves contained 5.7 per cent DCP, 54.91 per cent TDN and 41.87 per cent SE on DM basis. Marginal negative balances of N and P only indicated that Chilowne leaves need to be supplemented with other feeds to ensure sufficient intake of DM and other nutrients even to meet the maintenance needs of goats.

Key concepts: Palatability, Veterinary medicine, Nutrient, Biology, Body weight, Animal science, Medicine, Toxicology

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