Pesticidal Contamination Status in Farmgate Vegetables in Assam, India
S.N. Deka, Nirmal Chandra Barman, Aalh Baruah
Abstract
S.N. Deka, Nirmal Chandra Barman, Aalh Baruah
Abstract
Samples of cabbage (22), cauliflower (25), ridge gourd (8) knolkhol (4), okra (14), tomato (18), chilli (8), brinjal (25), potato (12), pointed gourd (7), bottle gourd (8), bitter gourd (6), carrot (8), and sweet beets (5) collected from six different agroclimatic zones of Assam were analyzed for pesticide residues. Out of the entire samples monitored, one hundred and twenty four (124) were contaminated with various pesticides. None of the monitored sample exceeded the maximum residue limit (MRL).
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Samples of cabbage (22), cauliflower (25), ridge gourd (8) knolkhol (4), okra (14), tomato (18), chilli (8), brinjal (25), potato (12), pointed gourd (7), bottle gourd (8), bitter gourd (6), carrot (8), and sweet beets (5) collected from six different agroclimatic zones of Assam were analyzed for pesticide residues. Out of the entire samples monitored, one hundred and twenty four (124) were contaminated with various pesticides. None of the monitored sample exceeded the maximum residue limit (MRL).
Key concepts: Bottle gourd, Bitter gourd, Gourd, Pesticide, Forensic science, Toxicology, Horticulture, Contamination