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Objective necessity of introduction of organic farming in Ukraine

N Sheludko Vitaliy

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Abstract

The article describes sharpening agro-ecological problems, negative consequences of intensification of farming, which influenced upon worsening the quality of land, pollution of soil and grown products with radionuclides, heavy metals and pesticides. It shows an objective necessity of introduction of organic farming in Ukraine, development of ecologically safe farming systems, which allow growing ecologically pure products of plant growing with progressing increase of soil fertility. Main components of organic farming are biologisation, soil-protective farming, application of soil-protective technologies of growing agricultural products.

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What this paper is about

The article describes sharpening agro-ecological problems, negative consequences of intensification of farming, which influenced upon worsening the quality of land, pollution of soil and grown products with radionuclides, heavy metals and pesticides. It shows an objective necessity of introduction of organic farming in Ukraine, development of ecologically safe farming systems, which allow growing ecologically pure products of plant growing with progressing increase of soil fertility. Main components of organic farming are biologisation, soil-protective farming, application of soil-protective technologies of growing agricultural products.

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Available abstract

The article describes sharpening agro-ecological problems, negative consequences of intensification of farming, which influenced upon worsening the quality of land, pollution of soil and grown products with radionuclides, heavy metals and pesticides. It shows an objective necessity of introduction of organic farming in Ukraine, development of ecologically safe farming systems, which allow growing ecologically pure products of plant growing with progressing increase of soil fertility. Main components of organic farming are biologisation, soil-protective farming, application of soil-protective technologies of growing agricultural products.

Key concepts: Agriculture, Organic farming, Ecological farming, Environmental science, Integrated farming, Soil quality, Natural farming, Soil fertility

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