1992Indian Journal of Animal NutritionOpen access

Nutritive Value of Banana (Musa Paradiosica) Leaf Waste

G.V.N. Reddy, Muchha R. Reddy

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Abstract

Chopped banana (Musa paradiosica) leaf waste was fed to six adult crossbred (Ongolo X Holstein) bulls (av.wt. 430 kg) as sole leed. The DM intake was 60% of the requirement. The UCF and TDN contents of the banana leaf waste were 4 3 and 43.1 %, respecttvely. In rumen fermentation study, the concentrations of all the N fractions and TVFA peaked at 4h post feeding and pH values were inversely related to TVFA concentrations.

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Chopped banana (Musa paradiosica) leaf waste was fed to six adult crossbred (Ongolo X Holstein) bulls (av.wt. 430 kg) as sole leed. The DM intake was 60% of the requirement. The UCF and TDN contents of the banana leaf waste were 4 3 and 43.1 %, respecttvely. In rumen fermentation study, the concentrations of all the N fractions and TVFA peaked at 4h post feeding and pH values were inversely related to TVFA concentrations.

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Available abstract

Chopped banana (Musa paradiosica) leaf waste was fed to six adult crossbred (Ongolo X Holstein) bulls (av.wt. 430 kg) as sole leed. The DM intake was 60% of the requirement. The UCF and TDN contents of the banana leaf waste were 4 3 and 43.1 %, respecttvely. In rumen fermentation study, the concentrations of all the N fractions and TVFA peaked at 4h post feeding and pH values were inversely related to TVFA concentrations.

Key concepts: Rumen, Banana peel, Veterinary medicine, Crossbreed, Fermentation, Biology, Forensic science, Non-invasive ventilation

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