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1970•XVIII International Dairy Congress, SydneyRequires access

The effect of milk collected every other day on the quality of Emmental-type cheese.

Sándor Szakály

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Key concepts: Food science, Quality (philosophy), Farmer cheese, Milk products, Chemistry, Philosophy, Epistemology

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The effect of milk collected every other day on the quality of Emmental-type cheese. — Research Paper | ScholarLens