2010Xi'nan nongye xuebaoRequires access

Preliminary discussion of germplasm resources of local vegetable varieties in Yunnan.

Li WeiFen, Lin Li-fei, Qin Rong, Liqin Zhang, Liu FaWan

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Abstract

After more than two years of investigation and relevant literature,it was found that there were 31 families,71 genera,more than 150 kinds,1800 vegetable varieties in Yunnan.Results showed that vegetable resources were abundant in Yunnan,but the most varieties were only planted in small area,and the planting scope was also narrow.Especially,the partial varieties gradually withdrawn from the market and were eliminated at last.This paper focuses on the analysis of the growth and decline about local germplasm resources,and discusses the development and utilization of germplasm resources of Yunnan vegetable varieties.

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What this paper is about

After more than two years of investigation and relevant literature,it was found that there were 31 families,71 genera,more than 150 kinds,1800 vegetable varieties in Yunnan.Results showed that vegetable resources were abundant in Yunnan,but the most varieties were only planted in small area,and the planting scope was also narrow.Especially,the partial varieties gradually withdrawn from the market and were eliminated at last.This paper focuses on the analysis of the growth and decline about local germplasm resources,and discusses the development and utilization of germplasm resources of Yunnan vegetable varieties.

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Available abstract

After more than two years of investigation and relevant literature,it was found that there were 31 families,71 genera,more than 150 kinds,1800 vegetable varieties in Yunnan.Results showed that vegetable resources were abundant in Yunnan,but the most varieties were only planted in small area,and the planting scope was also narrow.Especially,the partial varieties gradually withdrawn from the market and were eliminated at last.This paper focuses on the analysis of the growth and decline about local germplasm resources,and discusses the development and utilization of germplasm resources of Yunnan vegetable varieties.

Key concepts: Germplasm, Scope (computer science), Sowing, Genetic resources, Agroforestry, Geography, Agronomy, Biology

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