2010Journal of progressive agricultureRequires access

Adoption of pigeon-pea production technology in Udaipur district of Rajasthan

Upma Vashishtha, F.L. SHARMA, S.B. Vashishtha

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Abstract

Present study was conducted in Udaipur district of Rajasthan. 160 pigeon-pea growers were selected from eight villages of two tribal tehsils for the study. Data were collected with the help of interview schedule developed for the study. From the discussion, it could be concluded that 56.25 per cent of the respondents adopted pigeon-pea production technology to medium level whereas, 26.88 and 16.87 per cent of total respondents adopted the technology to low and high level respectively. It was also observed that extent of adoption in tribal farmers was 30.83 to 90.4 per cent, while in case of non-tribal farmers the extent was observed to be 32.50 to 92.50 per cent. The study further indicated that there was significant difference between tribal and non-tribal farmers with regard to adoption of pigeon-pea production practices.

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What this paper is about

Present study was conducted in Udaipur district of Rajasthan. 160 pigeon-pea growers were selected from eight villages of two tribal tehsils for the study. Data were collected with the help of interview schedule developed for the study. From the discussion, it could be concluded that 56.25 per cent of the respondents adopted pigeon-pea production technology to medium level whereas, 26.88 and 16.87 per cent of total respondents adopted the technology to low and high level respectively. It was also observed that extent of adoption in tribal farmers was 30.83 to 90.4 per cent, while in case of non-tribal farmers the extent was observed to be 32.50 to 92.50 per cent. The study further indicated that there was significant difference between tribal and non-tribal farmers with regard to adoption of pigeon-pea production practices.

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Available abstract

Present study was conducted in Udaipur district of Rajasthan. 160 pigeon-pea growers were selected from eight villages of two tribal tehsils for the study. Data were collected with the help of interview schedule developed for the study. From the discussion, it could be concluded that 56.25 per cent of the respondents adopted pigeon-pea production technology to medium level whereas, 26.88 and 16.87 per cent of total respondents adopted the technology to low and high level respectively. It was also observed that extent of adoption in tribal farmers was 30.83 to 90.4 per cent, while in case of non-tribal farmers the extent was observed to be 32.50 to 92.50 per cent. The study further indicated that there was significant difference between tribal and non-tribal farmers with regard to adoption of pigeon-pea production practices.

Key concepts: Non-invasive ventilation, Forensic science, Insomnia, Agriculture, Significant difference, Production (economics), Toxicology, Veterinary medicine

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