Comparative performance of two synthetic backyard poultry varieties
S.T. Viroji Rao, V. Chinni Preetham, K. Sakunthala Devi, J. Narasimha
Abstract
S.T. Viroji Rao, V. Chinni Preetham, K. Sakunthala Devi, J. Narasimha
Abstract
Two different synthetic backyard poultry varieties were developed using Rhode Island Red (RIR), White leghorn (WLH), Dalhem Red (DR) and local non- descript birds. In both varieties local non-descript birds contributed 25% of inheritance, while major contributing exotic breeds differed. Both the varieties laid the first egg in about 150 day's of age. Egg production up to 40 weeks of age was 76±1.66 eggs, and 79±1.07, egg production up to 64 weeks of age was 144±2.06 and 145±1.58 eggs during third generation of random mating respectively. Annual egg production was 155±2.57 and 156±1.92 eggs under farm conditions and did not differ significantly. Egg weight at 40 week age ranged between 49.7±0.36 to 55.6±0.31 g and 49.4±0.24 to 50.2±0.23 g, while it ranged between 54.1±0.29 to 58.6±0.26 g and 52.5±0.14 to 55.0±0.19 g at 64 weeks of age in both the varieties respectively. However mortality at various stages was significantly different in both the varieties. During chick stage mortality ranged between 2.70 to 7.91% in Var-I while it was only 1.09 to 4.11% in var-II. Similarly Var-II registered lower mortality during growing and laying phases.
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Two different synthetic backyard poultry varieties were developed using Rhode Island Red (RIR), White leghorn (WLH), Dalhem Red (DR) and local non- descript birds. In both varieties local non-descript birds contributed 25% of inheritance, while major contributing exotic breeds differed. Both the varieties laid the first egg in about 150 day's of age. Egg production up to 40 weeks of age was 76±1.66 eggs, and 79±1.07, egg production up to 64 weeks of age was 144±2.06 and 145±1.58 eggs during third generation of random mating respectively. Annual egg production was 155±2.57 and 156±1.92 eggs under farm conditions and did not differ significantly. Egg weight at 40 week age ranged between 49.7±0.36 to 55.6±0.31 g and 49.4±0.24 to 50.2±0.23 g, while it ranged between 54.1±0.29 to 58.6±0.26 g and 52.5±0.14 to 55.0±0.19 g at 64 weeks of age in both the varieties respectively. However mortality at various stages was significantly different in both the varieties. During chick stage mortality ranged between 2.70 to 7.91% in Var-I while it was only 1.09 to 4.11% in var-II. Similarly Var-II registered lower mortality during growing and laying phases.
Key concepts: Biology, Veterinary medicine, Animal science, Toxicology, Medicine