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Physicochemical properties of Holstein and Jersey cow milk using ethanol test.

Giovani Jacob Kolling, Vívian Fischer, Euclides Reuter de Oliveira, L. L. Rasch, M. Wanderer, D. Bayer

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Key concepts: Food science, Animal science, Chemistry, Environmental science, Biology

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Physicochemical properties of Holstein and Jersey cow milk using ethanol test. — Research Paper | ScholarLens