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2000•Unpublished venueRequires access

Effect of biologically active compounds on milk yield and composition.

S. Iwan ́ska, D. Strusin ́ska, Andrew Opalka

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Key concepts: Biological activity, Composition (language), Yield (engineering), Food science, Chemistry, Biochemistry, Philosophy, In vitro

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Effect of biologically active compounds on milk yield and composition. — Research Paper | ScholarLens