2015•Ecology and SocietyOpen access

The transformation of trust in China’s alternative food networks: disruption, reconstruction, and development

Raymond Yu Wang, Zhenzhong Si, Cho Nam Ng, Steffanie Scott

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Abstract

Wang, R. Y., Z. Si, C. N. Ng, and S. Scott. 2015. The transformation of trust in China’s alternative food networks: disruption, reconstruction, and development. Ecology and Society 20(2): 19. https://doi.org/10.5751/ES-07536-200219

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Wang, R. Y., Z. Si, C. N. Ng, and S. Scott. 2015. The transformation of trust in China’s alternative food networks: disruption, reconstruction, and development. Ecology and Society 20(2): 19. https://doi.org/10.5751/ES-07536-200219

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Available abstract

Wang, R. Y., Z. Si, C. N. Ng, and S. Scott. 2015. The transformation of trust in China’s alternative food networks: disruption, reconstruction, and development. Ecology and Society 20(2): 19. https://doi.org/10.5751/ES-07536-200219

Key concepts: Transformation (genetics), China, Political science, Ecology, Biology, Biochemistry, Gene, Law

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