2016Unpublished venueRequires access

THE RELATIONSHIP BETWEEN BODY SIZE AND GROWTH OF AFRICAN CATFISH (CLARIAS GARIEPINUS) (BURCHELL, 1922) FED PRACTICAL DIET

Gad Degani, Yigal Ben-Zvi, Dan Levanon

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Abstract

The relationship between body size, food utilization and growth of African catfish (Clarias gariepi-nus) fed on different practical diets was studied. The results show that African catfish can grow on commercial diets found in Israel. The protein level in diet and the sources of protein are the most important parameters in the diet of African catfish. The food utilization and growth are better in smaller fish than in larger fish. The food conversion and protein utilization was better in African catfish fed on diet with high animal protein sources than with plant protein sources. From the economic point of view, this study shows that African catfish requires an expensive diet, similar to that of the trout, and this may influence the possibility of developing a new branch of African catfish production in Israel. The African catfish (Clarias gariepinus) is a new species in Israel demonstrated in detail (Micha, 1973; De Kimpe and Micha, 1974). Production of African catfish can be eco-

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The relationship between body size, food utilization and growth of African catfish (Clarias gariepi-nus) fed on different practical diets was studied. The results show that African catfish can grow on commercial diets found in Israel. The protein level in diet and the sources of protein are the most important parameters in the diet of African catfish. The food utilization and growth are better in smaller fish than in larger fish. The food conversion and protein utilization was better in African catfish fed on diet with high animal protein sources than with plant protein sources. From the economic point of view, this study shows that African catfish requires an expensive diet, similar to that of the trout, and this may influence the possibility of developing a new branch of African catfish production in Israel. The African catfish (Clarias gariepinus) is a new species in Israel demonstrated in detail (Micha, 1973; De Kimpe and Micha, 1974). Production of African catfish can be eco-

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Available abstract

The relationship between body size, food utilization and growth of African catfish (Clarias gariepi-nus) fed on different practical diets was studied. The results show that African catfish can grow on commercial diets found in Israel. The protein level in diet and the sources of protein are the most important parameters in the diet of African catfish. The food utilization and growth are better in smaller fish than in larger fish. The food conversion and protein utilization was better in African catfish fed on diet with high animal protein sources than with plant protein sources. From the economic point of view, this study shows that African catfish requires an expensive diet, similar to that of the trout, and this may influence the possibility of developing a new branch of African catfish production in Israel. The African catfish (Clarias gariepinus) is a new species in Israel demonstrated in detail (Micha, 1973; De Kimpe and Micha, 1974). Production of African catfish can be eco-

Key concepts: Catfish, Clarias gariepinus, Biology, Fish <Actinopterygii>, Fishery, Aquaculture, Animal science, Food science

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THE RELATIONSHIP BETWEEN BODY SIZE AND GROWTH OF AFRICAN CATFISH (CLARIAS GARIEPINUS) (BURCHELL, 1922) FED PRACTICAL DIET — Research Paper | ScholarLens