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2015•Field Crops ResearchOpen access

Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat

Carlos Guzmán, J. E. Autrique, Suchismita Mondal, Ravi Prakash Singh, Velu Govindan, Anayeli Morales-Dorantes, Gabriel Posadas-Romano, José Crossa, Karim Ammar, Roberto Javier Peña

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Key concepts: Bread making, Agronomy, Micronutrient, Crop, Cultivar, Glutenin, Biology, Food science

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