2014DOAJ (DOAJ: Directory of Open Access Journals)Open access

DAIRY BUSINESS: THE CASE OF BULGARIAN DAIRY CATTLE FARMERS

T. Harizanova-Metodieva

Open full text 1 citations

Abstract

The purpose of the study was to explore differences between dairy cattle farmers in Bulgaria, according to certain factors. Information about the social characteristics of the farmers (educational level, gender, and age), and about the farm characteristics (number of cows in the main herd, average milk yield, and the rate of return on investment) was collected. Sixty percent of the farmers were up to 50 years of age. Fifty percent of the farmers had had a secondary education and the rest had gained a university degree. The study found that only one of the 20 farmers was a woman. It was found that the group of farmers with a university degree had lower average age than the group of farmers with secondary school. There was no significant difference in the rate of return between the two groups of farms in terms of the effectiveness of the farm. The difference in the number of cows in the main herd was not significant too. The research identified a need for additional training for farmers in order to reduce their dependence on hired workers. It was found that farmers attend basic courses in the field of agriculture and livestock breeding in order to fill the gap between the existing levels of knowledge of farmers and the necessary skills for the effective management of dairy farms.

About this research paper

What this paper is about

The purpose of the study was to explore differences between dairy cattle farmers in Bulgaria, according to certain factors. Information about the social characteristics of the farmers (educational level, gender, and age), and about the farm characteristics (number of cows in the main herd, average milk yield, and the rate of return on investment) was collected. Sixty percent of the farmers were up to 50 years of age. Fifty percent of the farmers had had a secondary education and the rest had gained a university degree. The study found that only one of the 20 farmers was a woman. It was found that the group of farmers with a university degree had lower average age than the group of farmers with secondary school. There was no significant difference in the rate of return between the two groups of farms in terms of the effectiveness of the farm. The difference in the number of cows in the main herd was not significant too. The research identified a need for additional training for farmers in order to reduce their dependence on hired workers. It was found that farmers attend basic courses in the field of agriculture and livestock breeding in order to fill the gap between the existing levels of knowledge of farmers and the necessary skills for the effective management of dairy farms.

Why it matters

OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The purpose of the study was to explore differences between dairy cattle farmers in Bulgaria, according to certain factors. Information about the social characteristics of the farmers (educational level, gender, and age), and about the farm characteristics (number of cows in the main herd, average milk yield, and the rate of return on investment) was collected. Sixty percent of the farmers were up to 50 years of age. Fifty percent of the farmers had had a secondary education and the rest had gained a university degree. The study found that only one of the 20 farmers was a woman. It was found that the group of farmers with a university degree had lower average age than the group of farmers with secondary school. There was no significant difference in the rate of return between the two groups of farms in terms of the effectiveness of the farm. The difference in the number of cows in the main herd was not significant too. The research identified a need for additional training for farmers in order to reduce their dependence on hired workers. It was found that farmers attend basic courses in the field of agriculture and livestock breeding in order to fill the gap between the existing levels of knowledge of farmers and the necessary skills for the effective management of dairy farms.

Key concepts: Bulgarian, Dairy industry, Dairy cattle, Business, Agricultural science, Animal science, Biology, Food science

Related papers

Back to paper searchBrowse research topicsOriginal source
DAIRY BUSINESS: THE CASE OF BULGARIAN DAIRY CATTLE FARMERS — Research Paper | ScholarLens