S. J. JADHAV, Raghubir P. Sharma, D. K. Salunkhe
Abstract
(1981). Naturally Occurring Toxic Alkaloids in Foods. CRC Critical Reviews in Toxicology: Vol. 9, No. 1, pp. 21-104.
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(1981). Naturally Occurring Toxic Alkaloids in Foods. CRC Critical Reviews in Toxicology: Vol. 9, No. 1, pp. 21-104.
Key concepts: Toxicology, Chemistry, Biology