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Composition and stability of chemical components in silage of sugar sorghum and maize.

V. A. Temcenko, N. P. Jaros

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Key concepts: Silage, Sorghum, Sugar, Agronomy, Food science, Chemical composition, Composition (language), Chemistry

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Composition and stability of chemical components in silage of sugar sorghum and maize. — Research Paper | ScholarLens