2003•Proceedings of the Water Environment FederationRequires access
MECHANISMS OF VOLATILE SULFUR COMPOUND AND ODOR PRODUCTION IN DIGESTED BIOSOLIDS
Matthew J. Higgins, Douglas P. Yarosz, Yen-Chih Chen, Sudhir Murthy, N.A. Mass, J.R. Cooney
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Abstract
MECHANISMS OF VOLATILE SULFUR COMPOUND AND ODOR PRODUCTION IN DIGESTED BIOSOLIDSOdors produced from biosolids has become an increasing problem and often cited as a significant concern of many treatment plant operations. Recent research has shown that most odors are associated with volatile sulfur compounds (VSCs), especially methanethiol (MT), dimethyl sulfide (DMS) and dimethyl disulfide (DMDS); however, little research has been performed to understand the mechanisms of VSC...Author(s)Matthew J. HigginsDouglas P. YaroszYen-Chih ChenSudhir N. MurthyN.A. MassJ.R. CooneySourceProceedings of the Water Environment FederationSubjectSession 13 Odor Issues and PerspectivesDocument typeConference PaperPublisherWater Environment FederationPrint publication date Jan, 2003ISSN1938-6478SICI1938-6478(20030101)2003:1L.993;1-DOI10.2175/193864703784292926Volume / Issue2003 / 1Content sourceResiduals and Biosolids ConferenceFirst / last page(s)993 - 805Copyright2003Word count245