The influence of superphosphate on the legume content of the diet selected by cattle grazing Stylosanthes-native grass pastures

The addition of superphosphate increases the legume content of grass-legume pastures and the growth rate of beef cattle (Shaw, 1978). It has generally been assumed that the increase in beef production following the application of superphosphate is related directly to greater amounts of legume in the pasture consumed (Norman, 1970; Shaw, 1978) but there is no direct evidence on this subject. This paper reports a study of the influence of small quantities of superphosphate on preference for legume by cattle grazing Stylosanthes-native grass pastures.