2009•Food ControlRequires access

A sensitive and validated method for determination of melamine residue in liquid milk by reversed phase high-performance liquid chromatography with solid-phase extraction

Hanwen Sun, Lixin Wang, Lianfeng Ai, Shuxuan Liang, Hong Wu

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Key concepts: Melamine, Chromatography, Detection limit, Residue (chemistry), Chemistry, High-performance liquid chromatography, Solid phase extraction, Extraction (chemistry)

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A sensitive and validated method for determination of melamine residue in liquid milk by reversed phase high-performance liquid chromatography with solid-phase extraction — Research Paper | ScholarLens