2011The Pakistan Journal of Agricultural SciencesRequires access

EFFECT OF POTASSIUM SUPPLY ON DROUGHT RESISTANCE IN SORGHUM: PLANT GROWTH AND MACRONUTRIENT CONTENT

Mohammad Reza Asgharipour, M. Heidari

Open publisher page 44 citations

Abstract

Perfor. of Summer forage legumes in Pothowar Nowadays, the main limiting natural resource is widely considered to be water. Therefore, research into crop management practices that enhance drought resistance and plant growth when water supply is limited has become increasingly essential. This study was conducted to evaluate the effect of potassium (K) nutritional status on the drought resistance of grain sorghum during 2009. Drought stress by reducing the yield components, especially the number of panicle per plant and one-hundred grain weight reduced grain yield and greatest yield (3499 kg ha -1 ) obtained at full irrigation. Potassium sulfate increased grain and biological yield by 28% and 22%, respectively compared to control through improving growth conditions. Drought stress increased the N content, while reduced water availability decreased the K and Na in plant. No K fertilized plants had the lowest leaf K and N and highest Na concentrations. Chlorophyll content increased significantly with increase in K supply and increased frequency of irrigation. Interaction effect of drought stress and potassium sulfate on all studied traits except chlorophyll content was significant and optimum soil K levels protects plants from drought. These observations indicate that adequate K nutrition can improve drought resistance of sorghum.

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Perfor. of Summer forage legumes in Pothowar Nowadays, the main limiting natural resource is widely considered to be water. Therefore, research into crop management practices that enhance drought resistance and plant growth when water supply is limited has become increasingly essential. This study was conducted to evaluate the effect of potassium (K) nutritional status on the drought resistance of grain sorghum during 2009. Drought stress by reducing the yield components, especially the number of panicle per plant and one-hundred grain weight reduced grain yield and greatest yield (3499 kg ha -1 ) obtained at full irrigation. Potassium sulfate increased grain and biological yield by 28% and 22%, respectively compared to control through improving growth conditions. Drought stress increased the N content, while reduced water availability decreased the K and Na in plant. No K fertilized plants had the lowest leaf K and N and highest Na concentrations. Chlorophyll content increased significantly with increase in K supply and increased frequency of irrigation. Interaction effect of drought stress and potassium sulfate on all studied traits except chlorophyll content was significant and optimum soil K levels protects plants from drought. These observations indicate that adequate K nutrition can improve drought resistance of sorghum.

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Available abstract

Perfor. of Summer forage legumes in Pothowar Nowadays, the main limiting natural resource is widely considered to be water. Therefore, research into crop management practices that enhance drought resistance and plant growth when water supply is limited has become increasingly essential. This study was conducted to evaluate the effect of potassium (K) nutritional status on the drought resistance of grain sorghum during 2009. Drought stress by reducing the yield components, especially the number of panicle per plant and one-hundred grain weight reduced grain yield and greatest yield (3499 kg ha -1 ) obtained at full irrigation. Potassium sulfate increased grain and biological yield by 28% and 22%, respectively compared to control through improving growth conditions. Drought stress increased the N content, while reduced water availability decreased the K and Na in plant. No K fertilized plants had the lowest leaf K and N and highest Na concentrations. Chlorophyll content increased significantly with increase in K supply and increased frequency of irrigation. Interaction effect of drought stress and potassium sulfate on all studied traits except chlorophyll content was significant and optimum soil K levels protects plants from drought. These observations indicate that adequate K nutrition can improve drought resistance of sorghum.

Key concepts: Agronomy, Sorghum, Panicle, Potassium sulfate, Irrigation, Potassium, Forage, Chlorophyll

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