2013•Journal of Radioanalytical and Nuclear ChemistryRequires access

Potential use of the activation energy value calculated from the thermoluminescence glow curves to detect irradiated food

V. Correcher, Javier Garcia-Guinea

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Key concepts: Thermoluminescence, Irradiation, Food irradiation, Radiochemistry, Activation energy, Analytical Chemistry (journal), Chemistry, Gamma irradiation

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Potential use of the activation energy value calculated from the thermoluminescence glow curves to detect irradiated food — Research Paper | ScholarLens