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Differential induction of pectolytic enzymes of Fusarium roseum (Lk.) emend. Snyder and Hansen

A. F. Perley, O. T. Page

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Abstract

Pectolytic enzymes of Fusarium roseum were differentially induced at pH 3.5 and 6.5 in solutions of specific pectic substances. Endopolygalacturonase was induced in 0.02 M mucic acid and 1% polygalacturonic acid solutions at pH 6.5 and also in a 1% pectin solution at pH 3.5. Endopolymethylgalacturonase was induced in a 1% pectin solution at pH 6.5. In addition, pectinesterase and endopectin methyl-trans-eliminase were induced in 1% pectin solutions at pH 3.5 and 6.5, respectively.Inclusion of 0.005 M CaCl2 in reaction mixtures inhibited the degradation of polygalacturonic acid by mucic and polygalacturonic acid induced polygalacturonase. In contrast, the breakdown of pectin by the pectinesterase and polygalacturonase induced in 1% pectin solutions, pH 3.5, was stimulated.

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Pectolytic enzymes of Fusarium roseum were differentially induced at pH 3.5 and 6.5 in solutions of specific pectic substances. Endopolygalacturonase was induced in 0.02 M mucic acid and 1% polygalacturonic acid solutions at pH 6.5 and also in a 1% pectin solution at pH 3.5. Endopolymethylgalacturonase was induced in a 1% pectin solution at pH 6.5. In addition, pectinesterase and endopectin methyl-trans-eliminase were induced in 1% pectin solutions at pH 3.5 and 6.5, respectively.Inclusion of 0.005 M CaCl2 in reaction mixtures inhibited the degradation of polygalacturonic acid by mucic and polygalacturonic acid induced polygalacturonase. In contrast, the breakdown of pectin by the pectinesterase and polygalacturonase induced in 1% pectin solutions, pH 3.5, was stimulated.

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Available abstract

Pectolytic enzymes of Fusarium roseum were differentially induced at pH 3.5 and 6.5 in solutions of specific pectic substances. Endopolygalacturonase was induced in 0.02 M mucic acid and 1% polygalacturonic acid solutions at pH 6.5 and also in a 1% pectin solution at pH 3.5. Endopolymethylgalacturonase was induced in a 1% pectin solution at pH 6.5. In addition, pectinesterase and endopectin methyl-trans-eliminase were induced in 1% pectin solutions at pH 3.5 and 6.5, respectively.Inclusion of 0.005 M CaCl2 in reaction mixtures inhibited the degradation of polygalacturonic acid by mucic and polygalacturonic acid induced polygalacturonase. In contrast, the breakdown of pectin by the pectinesterase and polygalacturonase induced in 1% pectin solutions, pH 3.5, was stimulated.

Key concepts: Pectinesterase, Pectinase, Pectin, Chemistry, Pectin lyase, Enzyme, Biochemistry, Chromatography

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