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1977•Journal of NutritionRequires access

Gluconeogenesis in Ruminants: Propionic Acid Production from a High-Grain Diet Fed to Cattle

William M. Yost, Jerry W. Young, Stephen P. Schmidt, A.D. McGilliard

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Key concepts: Gluconeogenesis, Animal science, Chemistry, Production (economics), Food science, Biology, Biochemistry, Agronomy

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