1998•American Journal of Clinical NutritionOpen access
Plasma concentrations and urinary excretion of the antioxidant flavonols quercetin and kaempferol as biomarkers for dietary intake
J.H.M. de Vries, P.C.H. Hollman, S. Meyboom, Michel N. C. P. Buysman, Peter L. Zock, W.A. van Staveren, M.B. Katan
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