1998American Journal of Clinical NutritionOpen access

Plasma concentrations and urinary excretion of the antioxidant flavonols quercetin and kaempferol as biomarkers for dietary intake

J.H.M. de Vries, P.C.H. Hollman, S. Meyboom, Michel N. C. P. Buysman, Peter L. Zock, W.A. van Staveren, M.B. Katan

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Key concepts: Flavonols, Quercetin, Kaempferol, Chemistry, Urine, Excretion, Food science, Isorhamnetin

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Plasma concentrations and urinary excretion of the antioxidant flavonols quercetin and kaempferol as biomarkers for dietary intake — Research Paper | ScholarLens