Impacts of Microcystis on algal biodiversity and use of new technology to remove Microcystis and dissolved nutrients

Abstract Cyanobacteria often dominate eutrophic lakes, outcompeting green algae that are required by fish and zooplankton. This study was undertaken to ascertain the impact of the cyanobacterium, Microcystis, on algal biodiversity. Under laboratory conditions, we found that the presence of Microcystis decreased phyla richness by 58%, phyla evenness by 47%, genera richness by 66% and genera evenness by 51%. Analysis by mixed anovas demonstrated a significant interaction between treatment and time and confirmed a significant reduction in richness and evenness of phyla and genera. We also conducted a phosphate restriction assay on the algae in Mason Lake (Irvine, CA, USA) and found that the threshold needed for algal growth there was 0.02 mg L−1 PO4. A pilot study was then conducted to test the effectiveness of the Blue Pro™ water treatment facility in removal of this colonial organism from Mason Lake, in addition to removal of dissolved nutrients required for its growth. We measured a 97% reduction in Microcystis cells, a 72% reduction in chlorophyll‐a, and a 96% reduction in phosphate after just one 10 min cycle through the unit. Our study demonstrated that removal of Microcystis colonies may allow green algae to increase in numbers. This may improve algal biodiversity, which will benefit zooplankton and fishes.