2006•Agricultura técnica en MéxicoRequires access

Characterization of bread wheat using seed physical and physiological quality parameters.

Antonino Sebastián Gutiérrez-García, Aquiles Carballo-Carballo, José Apolinar Mejía‐Contreras, Mateo Vargas, Richard Trethowan, Héctor Eduardo Villaseñor-Mir

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Key concepts: Quality (philosophy), Characterization (materials science), Environmental science, Agricultural engineering, Food science, Mathematics, Agronomy, Biology

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Characterization of bread wheat using seed physical and physiological quality parameters. — Research Paper | ScholarLens