2009•Prostaglandins Leukotrienes and Essential Fatty AcidsRequires access

α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans

J. Thomas Brenna, Norman Salem, Andrew J. Sinclair, Stephen C. Cunnane

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Key concepts: Docosahexaenoic acid, Docosapentaenoic acid, Eicosapentaenoic acid, Polyunsaturated fatty acid, Linoleic acid, Long chain, alpha-Linolenic acid, Food science

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α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans — Research Paper | ScholarLens