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Studies of plant oils as surface protectants against pulse beetle,Callosobruchus chinensis(l.) in chickpea,Cicer arietinuml. in India

Shiv K. Singal, Z. Singh

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Abstract

Abstract The plant oils groundnut, coconut, mustard, sesame, soybean and rapeseed used as surface protectants at 1, 3 and 5 ml/kg of seed to test their efficacy against C. chinensis on a variety of chickpea resulted in significantly less oviposition on treated than untreated seeds. Least oviposition (34.3 eggs) occurred on seeds treated with mustard oil at 5 ml/kg, less with coconut oil at 5 ml/kg (46.0 eggs) and 3 ml/kg (47.3 eggs). Minimum percentage adult emergence (0.5) occurred from mustard oil‐treated seeds at 5 and 3 ml/kg, followed by groudnut (7.6), soybean (16.7) and rapeseed (6.2) oils used at 1 ml/kg. All the test oils adversely effected hatching and development of embryos, resulting in further population suppression. Seeds showed only 0.5% damage when treated with mustard oil at the rate of 5 and 3 ml/kg, and rapeseed at 5 ml/kg. Oil treatments did not adversely effect seed germination.

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Abstract The plant oils groundnut, coconut, mustard, sesame, soybean and rapeseed used as surface protectants at 1, 3 and 5 ml/kg of seed to test their efficacy against C. chinensis on a variety of chickpea resulted in significantly less oviposition on treated than untreated seeds. Least oviposition (34.3 eggs) occurred on seeds treated with mustard oil at 5 ml/kg, less with coconut oil at 5 ml/kg (46.0 eggs) and 3 ml/kg (47.3 eggs). Minimum percentage adult emergence (0.5) occurred from mustard oil‐treated seeds at 5 and 3 ml/kg, followed by groudnut (7.6), soybean (16.7) and rapeseed (6.2) oils used at 1 ml/kg. All the test oils adversely effected hatching and development of embryos, resulting in further population suppression. Seeds showed only 0.5% damage when treated with mustard oil at the rate of 5 and 3 ml/kg, and rapeseed at 5 ml/kg. Oil treatments did not adversely effect seed germination.

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Available abstract

Abstract The plant oils groundnut, coconut, mustard, sesame, soybean and rapeseed used as surface protectants at 1, 3 and 5 ml/kg of seed to test their efficacy against C. chinensis on a variety of chickpea resulted in significantly less oviposition on treated than untreated seeds. Least oviposition (34.3 eggs) occurred on seeds treated with mustard oil at 5 ml/kg, less with coconut oil at 5 ml/kg (46.0 eggs) and 3 ml/kg (47.3 eggs). Minimum percentage adult emergence (0.5) occurred from mustard oil‐treated seeds at 5 and 3 ml/kg, followed by groudnut (7.6), soybean (16.7) and rapeseed (6.2) oils used at 1 ml/kg. All the test oils adversely effected hatching and development of embryos, resulting in further population suppression. Seeds showed only 0.5% damage when treated with mustard oil at the rate of 5 and 3 ml/kg, and rapeseed at 5 ml/kg. Oil treatments did not adversely effect seed germination.

Key concepts: Rapeseed, Callosobruchus chinensis, Germination, Biology, Hatching, Horticulture, Population, Agronomy

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