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2012•The Pakistan Journal of Agricultural SciencesRequires access

Effect of calcium on the salt tolerance of different wheat (Triticum aestivum L.) genotypes.

Muhammad Adeel Arshad, Muhammad Saqib, Javaid Akhtar, Muhammad Ahsan Asghar

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Key concepts: Agronomy, Calcium, Salt (chemistry), Biology, Genotype, Winter wheat, Chemistry, Gene

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Effect of calcium on the salt tolerance of different wheat (Triticum aestivum L.) genotypes. — Research Paper | ScholarLens