2000Journal of Essential Oil ResearchRequires access

Essential Oils of CultivatedCymbopogon winterianus(Jowitt) and ofC. citratus(DC) (Stapf) from Zimbabwe

Lameck S. Chagonda, Christopher Makanda, Jean‐Claude Chalchat

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Abstract

The steam-distilled oils from cultivated Cymbopogon winterianus and of C. citratus were examined by GC and GC/MS. The major components from C. winterianus were citronellal (33.4–41.6%), geraniol (23.4–25.1%) and citronellol (9.1–12.8%). The major components from C. citratus were geranial (37.7–41.3%), neral (30.0–33-4%) and myrcene (5.6–18.6%).

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What this paper is about

The steam-distilled oils from cultivated Cymbopogon winterianus and of C. citratus were examined by GC and GC/MS. The major components from C. winterianus were citronellal (33.4–41.6%), geraniol (23.4–25.1%) and citronellol (9.1–12.8%). The major components from C. citratus were geranial (37.7–41.3%), neral (30.0–33-4%) and myrcene (5.6–18.6%).

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OpenAlex reports 12 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

The steam-distilled oils from cultivated Cymbopogon winterianus and of C. citratus were examined by GC and GC/MS. The major components from C. winterianus were citronellal (33.4–41.6%), geraniol (23.4–25.1%) and citronellol (9.1–12.8%). The major components from C. citratus were geranial (37.7–41.3%), neral (30.0–33-4%) and myrcene (5.6–18.6%).

Key concepts: Cymbopogon citratus, Geraniol, Citronellal, Citronellol, Myrcene, Chemistry, Traditional medicine, Botany

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Essential Oils of CultivatedCymbopogon winterianus(Jowitt) and ofC. citratus(DC) (Stapf) from Zimbabwe — Research Paper | ScholarLens