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Light induced changes in anthocyanin concentration, activity of phenylalanine ammonia-lyase and flavanone synthase and some of their properties in Brassica oleracea

Geza Hrazdina, L. L. Creasy

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Key concepts: Flavanone, Chalcone synthase, Anthocyanin, Brassica oleracea, Phenylalanine ammonia-lyase, Flavonoid, Phenylalanine, Chemistry

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Light induced changes in anthocyanin concentration, activity of phenylalanine ammonia-lyase and flavanone synthase and some of their properties in Brassica oleracea — Research Paper | ScholarLens