2004•Journal of Essential Oil ResearchRequires access

Chemical Composition of the Essential Oil ofLantana camaraL. from Cuba

Jorge A. Pino, Rolando Marbot, Arístides Rosado, Carlos Romeu, M. Pilar Mart

Abstract

The essential oil obtained from leaves of Lantana camara L. from Cuba was analyzed by GC-FID and GC/MS. The oil was characterized by the high percentage of sesquiterpenes. The major components were (E)-nerolidol (43.4%), δ-cadinene (7.6%), α-humulene (4.9%) and β-caryophyllene (4.8%).

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Key concepts: Lantana camara, Lantana, Nerolidol, Germacrene D, Botany, Essential oil, Chemical composition, Composition (language)