1979•Food and Cosmetics ToxicologyRequires access

The ‘carry-over’ of aflatoxin, ochratoxin and zearalenone from naturally contaminated feed to tissues, urine and milk of dairy cows

B.J. Shreeve, D.S.P. Patterson, B.A. Roberts

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Key concepts: Zearalenone, Ochratoxin A, Aflatoxin, Ochratoxin, Mycotoxin, Urine, Food science, Ochratoxins

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The ‘carry-over’ of aflatoxin, ochratoxin and zearalenone from naturally contaminated feed to tissues, urine and milk of dairy cows — Research Paper | ScholarLens