Microalgal carotenoids: beneficial effects and potential in human health
Jie Zhang, Zheng Sun, Peipei Sun, Tianpeng Chen, Feng Chen
Abstract
Jie Zhang, Zheng Sun, Peipei Sun, Tianpeng Chen, Feng Chen
Abstract
Microalgae are huge natural sources of high-value compounds with health-promoting properties. The carotenoids derived from microalgae have significant antioxidant and anti-inflammatory effects, which allow them to provide health benefits. In this article, the bioactivities of microalgal carotenoids are reviewed. Emphasis is placed on astaxanthin, a ketocarotenoid with extraordinary potential for protecting against a wide range of diseases.
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Microalgae are huge natural sources of high-value compounds with health-promoting properties. The carotenoids derived from microalgae have significant antioxidant and anti-inflammatory effects, which allow them to provide health benefits. In this article, the bioactivities of microalgal carotenoids are reviewed. Emphasis is placed on astaxanthin, a ketocarotenoid with extraordinary potential for protecting against a wide range of diseases.
Key concepts: Carotenoid, Astaxanthin, Human health, Health benefits, Antioxidant, Biotechnology, Biology, Food science