Monitoring the Exposure of Barn Owls to Second-Generation Rodenticides in Southern Eire
Charles V. Eadsforth, Alan L. Gray, Elizabeth G. Harrison
Abstract
Charles V. Eadsforth, Alan L. Gray, Elizabeth G. Harrison
Abstract
In an extensive field study conducted over five counties in southern Eire during the winter of 1988–89, 19 Barn Owl (Tyto alba) roosts and/or nests were located. The local farmers and landowners within about a one-mile radius of the Barn Owl sites were surveyed concerning their use of rodenticides and observations of any secondary rodenticide toxicity effects. Regurgitated owl pellets were collected: (a) for dissection and prey analysis, and (b) for chemical analysis to determine residues of the second-generation rodenticides, brodifacoum, difenacoum and flocoumafen. Most farmers interviewed used rodenticide baits (73%), and almost all (92%) stated that they took precautions to protect domestic and wild non-target animals. The four rodent species, brown rat, wood mouse, house mouse and bank vole provided 83% of the Barn Owl diet, and birds contributed another 12%. At least 97% of the 89 pellets analysed contained less than the limit of determination of the three second-generation rodenticides, 0·01–0·02 mg kg−1 of each isomer. Apparent residues in the remainder were likely to be the result of interference from co-extracted material. These results indicated that during the monitoring period, none of the owls studied was exposed to significant residues of these rodenticides in their prey.
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In an extensive field study conducted over five counties in southern Eire during the winter of 1988–89, 19 Barn Owl (Tyto alba) roosts and/or nests were located. The local farmers and landowners within about a one-mile radius of the Barn Owl sites were surveyed concerning their use of rodenticides and observations of any secondary rodenticide toxicity effects. Regurgitated owl pellets were collected: (a) for dissection and prey analysis, and (b) for chemical analysis to determine residues of the second-generation rodenticides, brodifacoum, difenacoum and flocoumafen. Most farmers interviewed used rodenticide baits (73%), and almost all (92%) stated that they took precautions to protect domestic and wild non-target animals. The four rodent species, brown rat, wood mouse, house mouse and bank vole provided 83% of the Barn Owl diet, and birds contributed another 12%. At least 97% of the 89 pellets analysed contained less than the limit of determination of the three second-generation rodenticides, 0·01–0·02 mg kg−1 of each isomer. Apparent residues in the remainder were likely to be the result of interference from co-extracted material. These results indicated that during the monitoring period, none of the owls studied was exposed to significant residues of these rodenticides in their prey.
Key concepts: Tyto, Brodifacoum, Barn-owl, Rodenticide, Predation, Biology, Toxicology, Barn