1985•Poultry ScienceOpen access

Relationship of Body Fat to Fertility in Broiler Breeder Hens

Sacit F. Bilgili, J.A. RENDEN

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Abstract

Sixty-one dwarf broiler breeder hens (58 weeks of age) were utilized to examine relationships among body weight, body fat, oviduct fat, and fertility. Body weight showed a significant (P less than .05) positive relationship to percent body fat (r = +.26). The correlation coefficient between percent body fat and percent oviduct fat was +.26 (P less than .05). Body weight and percent body fat were negatively correlated with fertility; oviduct fat, however, was not significantly correlated to fertility. The adverse effect of body fat on fertility seems to involve a mechanism other than increased fat deposition in the oviduct.

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Sixty-one dwarf broiler breeder hens (58 weeks of age) were utilized to examine relationships among body weight, body fat, oviduct fat, and fertility. Body weight showed a significant (P less than .05) positive relationship to percent body fat (r = +.26). The correlation coefficient between percent body fat and percent oviduct fat was +.26 (P less than .05). Body weight and percent body fat were negatively correlated with fertility; oviduct fat, however, was not significantly correlated to fertility. The adverse effect of body fat on fertility seems to involve a mechanism other than increased fat deposition in the oviduct.

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Available abstract

Sixty-one dwarf broiler breeder hens (58 weeks of age) were utilized to examine relationships among body weight, body fat, oviduct fat, and fertility. Body weight showed a significant (P less than .05) positive relationship to percent body fat (r = +.26). The correlation coefficient between percent body fat and percent oviduct fat was +.26 (P less than .05). Body weight and percent body fat were negatively correlated with fertility; oviduct fat, however, was not significantly correlated to fertility. The adverse effect of body fat on fertility seems to involve a mechanism other than increased fat deposition in the oviduct.

Key concepts: Oviduct, Fertility, Body weight, Broiler, Fat accumulation, Biology, Animal science, Endocrinology

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