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2013•Food Science and BiotechnologyRequires access

Dextran-like exopolysaccharide-producing Leuconostoc and Weissella from kimchi and its ingredients

Jihee Park, Hyo-Ju Ahn, Sung-gun Kim, Chang-Ho Chung

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Key concepts: Leuconostoc mesenteroides, Weissella, Leuconostoc, Dextran, Lactic acid, Bacteria, Chemistry, Polysaccharide

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