2005•European Journal of AgronomyRequires access

Pear (Pyrus communis) and quince (Cydonia oblonga) roots exhibit different ability to prevent sodium and chloride uptake when irrigated with saline water

Stefano Musacchi, Maurizio Quartieri, Massimo Tagliavini

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Key concepts: Rootstock, PEAR, Pyrus communis, Salinity, Sodium, Potassium, Horticulture, Chemistry

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Pear (Pyrus communis) and quince (Cydonia oblonga) roots exhibit different ability to prevent sodium and chloride uptake when irrigated with saline water — Research Paper | ScholarLens