2009•Journal of Molecular StructureRequires access

Spectroscopic investigation of the interaction between riboflavin and bovine serum albumin

Xingjia Guo, Xiu-Dan Sun, Shukun Xu

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Key concepts: Chemistry, Bovine serum albumin, Riboflavin, Quenching (fluorescence), Fluorescence, Binding constant, Fluorescence spectroscopy, Hydrophobic effect

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