2011•Bioprocess and Biosystems EngineeringRequires access

Production of ε-poly-l-lysine using a novel two-stage pH control strategy by Streptomyces sp. M-Z18 from glycerol

Xusheng Chen, Shu Li, Lijuan Liao, Xidong Ren, Feng Li, Lei Tang, Jianhua Zhang, Zhonggui Mao

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Key concepts: Industrial fermentation, Industrial and production engineering, Glycerol, Fermentation, Streptomyces, Lysine, Food science, Fed-batch culture